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Hot and Spicy
Made with the finest traditional scotch bonnets our signature hot sauce delivers an incandescent kick of heat. Spice up breakfast, lunch or dinner...try it once and you’ll add it to everything. Liven up your favourite cocktail, dash into your favourite dish or devour as a delicious dipping sauce.
You’ll find plenty of amazing recipe ideas on our website but we encourage you to push your culinary boundaries. Share your creations with us: @RandysWingBar
Limited quantities available, when they're gone they're gone.
Tomato Juice, Aged Cayenne Mash, Distilled Vinegar, Soft Brown sugar, Tomato paste, Scotch Bonnet Chillies (3%) Butter (Milk) Anchovy extract (Fish) Salt, Paprika, Mustard Seeds, Thickener: Xanthan Gum e415
Allergen & Dietary List
Randy’s Hot Sauce - Fish, Milk, Mustard - Suitable for pescatarians
For allergens, see ingredients in bold. Allergens given are indicative only.